Come and join in with the fun! You don’t have to play golf or be a member, all are welcome to sample the hospitality and welcoming ambience of Woodhall Hills Golf Club whether for a quick drink, a light snack or a full meal. Our bar and catering staff are dedicated to providing the best possible service for all our customers and look forward to making your visit thoroughly enjoyable. Have a look at our Day to Day Menu 2025

 

    

 

Traditional Sunday Lunch 

Come join us for our traditional Sunday roasts and home cooked dishes.

 

Served Sunday 12pm till 4pm.Bookings preferred but not essential.

(Sample Menu Subject to Change)

Starters

 

Prawn and crayfish cocktail with Marie-rose sauce. £5.50

Soup of the day. (VE)        £4.50

Mushroom pate with onion chutney and toasted ciabatta. £4.99

Smoked mackerel pate with onion chutney and toasted ciabatta. £5.25

Ham hock terrine and piccalilli. £5.25

Thai spiced cod and prawn breaded fishcake with sweet chilli. £4.99

Haggis Bon Bon with neeps and whiskey sauce.   £4.99/ £13.99

(vegetarian option available and can be starter or main)

 

 

Mains

 

Traditional Sunday roast dinner. Customise your roast from a selection of

Turkey or gammon £13.99

Topside of beef £14.95

Mix meats £14.95

Succulent steak with wild mushrooms and stilton pie served with chips or vegetables. £14.50

Cod fillet with samphire and a dill and lemon butter. £14.95

Bangers and mash and a rich red onion gravy. £13.99

Celeriac, cranberry, spinach and butternut squash En-croute. £13.99

Vegan bangers and mash and onion gravy. £13.99

Pan-fried chicken breast with bubble and squeak and a mushroom sauce. £14.50

 

 

Desserts £4.95

 

Syrup sponge with custard or ice cream.

Chocolate fudge cake with ice cream.

Chocolate torte and ice cream (VE).

Apple and raspberry crumble.

marshmallow brownie and ice cream.

 

Please make our staff aware of any allergens or dietary requirements as we can cater for all with prior notice.